Well we tried to stick to the raw diet, which in all honesty was not that difficult, the hardest part was probably not eating the meat that is usually a staple in our evening meal. Well we were doing pretty well once we finished off everything we had left in the freezer. But since having to travel for work, and not really having access to fresh fruits and vegetables during that time we had to deviate a bit, as result we have now modified the diet a little bit, we are eating a lot of fruits and vegetables during the day, with the exception of having some kind of meat usually at dinner. we try to stick to something healthy usually lean turkey, chicken, fish, and we usually have some kind of vegetable with it, usually a salad or combination of raw vegetables. for example this weekend on Saturday we ate fruit for breakfast, and for lunch as well, for dinner, we had sea bass, that I filleted and cooked in the oven, with a little olive oil and some herbs and lemon, and a splash of wine. And on Sunday we had fruits for breakfast, for lunch we were craving some vegetable soup, so we picked up all the ingredients and made a wonderful soup from scratch, we added cappelletti to it, and I used pancetta when cooking the vegetables before adding the water to make the broth. And for dinner we had risotto with pancetta, nothing too fancy. but we were hungry this weekend as we finally managed to get back to the gym on Saturday after a long absence as a result of being sick and holidays and travel all combined together. But we’re getting back into the routine, and with the gym routine broken out it works out nicely with work, and keeps the evenings from getting too boring.
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